Pudding Menu

Chef De Cuisine: Philippe Vandewalle
Restaurant Manager: Salvatore Cala-Lesina

(N) Dishes Containing Nuts

Puddings

. . . Listed below is a selection from our Puddings Menu This Menu is updated fortnightly . . . Croustillant of Praline and Chocolate £10.00 Served with coffee bean sauce . . . Caramelised Apple Millefeuille £10.00 Served with a green apple sorbet . . . Vanilla Cheese Cake £10.00 Served with a compote of rhubarb and a hint of lemon . . . Lemon Cake £10.00 Served with a compote of papaya and lime . . . Souffle of the Day £12.00 (25 minutes) . . . Assiette of the Pastry Chef (N) £12.00 . . . Arabic Sweets (N) £10.00 . . . Fresh Fruit Platter £15.00 . . . Exotic Fruit Salad £10.00 . . . Vanilla Crème Brulée £10.00 . . . Crème Caramel £10.00 . . . Cheese Selection £12.50 Served with Modena Fruit Mostarda . . .

Coffee
. . . Filter £5.00 . . . Espresso £5.00 . . . Cappuccino £5.00 . . .